Export vegetable
Chinese Yam
Dioscorea polychysta
Long, clean roots handled carefully to avoid bruising.
Chinese yam roots dug carefully and packed with protective padding. Graded by length and diameter for retail and food-service packs.
Supply window: Harvest Oct–Mar. Grades and pack formats are confirmed per contract.
Order details
What a chinese yam order covers
The table is the working basis for an inquiry. Values are confirmed in writing before produce is ordered.
- Supply window
- Harvest Oct–Mar
- Grading
- Roots graded by length and diameter, with damaged pieces removed
- Packing
- Padded carton or lined crate
- Loading
- Reefer container, set point agreed per order
- Documents
- Phytosanitary and origin documents per destination
Handling before the container is sealed
Careful digging
Roots are lifted without cutting the skin, which keeps them from spoiling.
Padding
Cartons use padding so roots do not rub against each other in transit.
Cool holding
Packed roots are held cool and dry until the container is loaded.
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Export desk
Loading chinese yam this season?
Send the size grade, pack format and destination port. We confirm what can be packed and loaded in your window.
Email: harlanagrisupply@gmail.com